Seven-Layer Taco Dip

Ingredients

• 1 (16 ounce) can refried beans

• 1 (1 ounce) package taco seasoning mix

• 1 (16 ounce) container sour cream

• 1 (8 ounce) package cream cheese, softened

• 1 (16 ounce) jar salsa

• 1 large tomato, chopped

• 1 medium green bell pepper, chopped

• 1 bunch chopped green onions

• 1 small head iceberg lettuce, shredded

• 2 cups shredded Cheddar cheese

• 1 (6 ounce) can sliced black olives, drained

Description

1. Blend refried beans and taco seasoning in a medium bowl; spread mixture onto a large serving platter.

2. Mix sour cream and cream cheese in a medium bowl; spread over refried beans.

3. Top with salsa. Layer tomato, bell pepper, green onions, and lettuce over top.

4. Sprinkle over Cheddar cheese and garnish with black olives.